My sister asked me if I had heard of HG because it sounds a lot like what I had gone through. Nonchalantly answering 'yes,' I was touched because I thought no one noticed - maybe except my husband. Reading this New York Times article by Laura Geggel, I do agree that this is not just another case of 'morning sickness.' I felt validated when I read '...there are a lot of misconceptions about it. A lot of women are treated really badly. They’re treated like they’re faking it or that they just don’t want their child.' I have actually been in this situation, where I was accused of exaggerating, which prompted me to change hospitals.
Fortunately, I was able to get through it without such tragedy. And I was also able to stop my weight loss early on. But I was still completely nonfunctional for months without any break - not even a moment, throwing up every single day, mumbling to no one in particular, 'please make it stop.'
I think back, and the only reason I was able to survive without living at the hospital is because my husband was by my side 24/7, feeding or trying to feed me every hour. There is no way I would have ingested anything if I were alone. Every bite of food or sip of drink tasted like death, and I was too dizzy to move.
But I also knew not taking what my husband had in front of me meant going to the hospital. For better or worse, I convinced myself eating and throwing up is better than lying in the hospital with a needle in my arm. Every bite was a battle, but I took it because I had an irrational fear - or maybe it's plenty rational - that I could hurt my baby if I didn't consume anything. My husband's hand movement that brings food to my mouth sometimes would be enough to set me off to vomit. Sometimes, we cried together as I struggled to swallow a piece of fruit...
Needless to say, I'm glad that period is over................
I feel nothing but sympathy for the duchess, but I'm slightly hopeful for what this new awareness could bring about.
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